Core rangeGuatilla Signature
Washed Excelso
Chocolate
Panela
Citrus
Notes of chocolate and panela, a round mouthfeel and mild, balanced citrus acidity. Our everyday coffee.
- Format
- 250 g / 500 g
- Recommended
- Filter and espresso
900–1,800 m a.s.l.Our coffee · Codazzi → Stavanger
Grown in Serranía del Perijá. Crafted for Nordic palates.
100% Arabica specialty coffee from Agustín Codazzi in Colombia. We follow every step — from soil and shade trees to roasting in Stavanger.
The terroir · Colombia
Slow ripening, hand-picked cherries
Our lots grow in Agustín Codazzi in Cesar, from 900–1,300 metres to our most exclusive coffee at up to 1,800 metres above sea level. The cool microclimate allows slow ripening — more sugar, brighter acidity and a broader spectrum of aromas in the cup.
We do not buy anonymous lots through intermediaries. Our family farms pick selectively by hand — only ripe cherries — and process them at the family's local dry mill.
900–1,800m a.s.l.
Screen size 16FNC grading
11.5–12.5%Moisture
Selective harvesting. Only ripe cherries, hand-picked over several rounds.
The family dry mill. Local processing to export standard.
FNC standard. Resolution 02/2016, with controlled grading for each lot.
Roasting · Norway
Nordic roasting in microlots
Processing at origin
Clean, washed process
Traditional washed processing with controlled fermentation — a clean cup, bright notes and consistent quality from lot to lot.
Light and medium-light
Flavour takes centre stage
Heat is precisely controlled to preserve jasmine, panela, red berries and mild chocolate — without the roast taking over.
Roasted to order
Packed fresh
Roasted in Stavanger and packed the same week, so the coffee reaches you in the right degassing window.
The range
Our coffees
Core range
Limited editionSerranía Microlot
Pink Bourbon
Jasmine
Red berries
Silky
Intensely floral — jasmine, ripe red berries and a silky texture. Developed for hand brewing.
- Format
- Numbered lots
- Recommended
- V60, Chemex, Aeropress
B2BGreen coffee for roasteries
Green coffee
Screen size 16
11.5–12.5%
FNC
Selected at origin, with controlled moisture and a complete data sheet — for Norwegian micro-roasteries.
- Format
- 10 kg box / 50 kg bag
- Recommended
- Custom roast profile
Traceability
The same family from the soil in Cesar to the warehouse in Rogaland
Direct trade
The family that grows in Colombia is the same family that imports and distributes in Rogaland.
Registered food importer
Registered with the Norwegian Food Safety Authority as importer and first recipient of food products.
GS1 traceability
Lot coding and tracking to the international GS1 standard, all the way.